Pomodoro Sardo Menu

Pomodoro Sardo

Good beer and good food go together like salt and pepper, so this Good Beer Week our friends Smudge Eats and Mountain Goat have teamed up with 20 of Melbourne's best dining venues to offer a $40 set course lunch menu, paired with the perfect Goat.

Taking influence straight from Sardinia, the Pomodoro Sardo team have developed a beer-matched Italian lunch feast:


Hand Made Burrata Cheese, Fresh Sliced Tomato, Toasted ‘ Carasau’ Bread (V), or:

Bruschetta of the day (V), or:

Fried Pizza chips, sausage ragout


Pizza Troika: Hot Salami, Rocket, Cherry Tomatoes, Parmigiano Reggiano, Stracciatella Cheese, or:

Filled ‘Ravioli’ - ‘Cullurgiones’ with Creamy Potato, Pecorino Cheese, Mint, Napoli Sauce (V)


Complimentary selection of Sardinian sweets


Mountain Goat Pale Ale

Photograph supplied by Smudge Eats.

Sessions & Tickets

Sat 13 May 12:00pm-11:00pm
Sun 14 May 12:00pm-11:00pm
Mon 15 May 12:00pm-3:00pm
Tue 16 May 12:00pm-3:00pm
Wed 17 May 12:00pm-3:00pm
Thu 18 May 12:00pm-3:00pm
Fri 19 May 12:00pm-11:00pm
Sat 20 May 12:00pm-11:00pm
Sun 21 May 12:00pm-11:00pm

Pomodoro Sardo

111 Lonsdale St
phone 03 9663 8006

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