Daniel Burns achieved global recognition as the Head Chef and Co-owner (along with Jeppe Jarnit-Bjergsø of Evil Twin Brewing) of acclaimed New York City beer bar Tørst and its Michelin star winning restaurant, Luksus.
Don't miss this incredible opportunity as he prepares a unique dinner matched with Stomping Ground and Evil Twin beers.
100 Gipps Street
Collingwood
phone 03 9415 1955
